Happy #RECIPEFRIDAY to you!
 |
| Cheers to the FUreakin' weekend! |
Today...
I have a super easy, super clean and super protein packed recipe for ya!
Honestly..
It's not one that calls for many ingredients or steps!
And...
On top of it all...
I swear...
Competing definitely gets my creative juices going! (It's up to you to make you eat as boring or as FUn and lively as you want it to be!)
So with that being said...
Let's...
Let's...
With...
No Carb Chicken Poppers
by
Prep Time: 5 minutes
Cook Time: 15-20 minutes
Ingredients (14-16 poppers)
- 1/2 cup - 2/3 cup Burnbrae Farms Egg Whites
- 1/2 cooked Chicken Breast (cut up into small pieces)
- 1 T Ground Flax Seeds
- 1 T Maille Dijon Mustard
- 1/4 cup Spinach
- 1/4 cup Red Bell Pepper (diced)
- 2 tsp chopped Green Onions
- 1 tsp Fresh Rosemary
- Pinch of Paprika
- 1 tsp Green Jalapeno Tabasco Sauce (milder on the spiciness scale)
- Pepper to taste
Instructions
- Heat your oven to bake at 400F
- Lightly spray your mini muffin top pan with EVOO Olive Oil
- Mix all of your ingredients together in a bowl and stir
- Once combined, spoon in mixture into each empty hole
- Place in the oven and bake for about 15-20 minutes
- Remove from oven, plate and enjoy!
Powered by Recipage
I kid you not...
The first one I popped into my mouth made me go...
Mmmmmm-my-goodness!
I was happy it turned out well considering...
I threw (maybe even literally) everything into a bowl! (Hoping for tasty results!)
Without a doubt...
I'll be...
 |
| On the regular! |
Alright friends...
Now it's your turn! (Share a recipe you've been making and loving! Also, feel free to grab the button and go!)
I can't wait to see what you've cooked up!
 |
| Although Teddy did not have a taste... He did get a puppy treat :) |
Until next time...
Have a fabulous weekend! (I'm off to see Joan from Daydreams Fitness Wear for my very first competition suit appointment!!!! I'm really looking forward to getting our creative juices going in her studio!)
Questions FU You...
What's your favourite food to pop (fork or spoon lol) into your mouth?
Plans for the weekend? (I'm off today, woo hoo!)
Stay Tuned FU More On *CaNdY FiT*
***
Other ways to follow *CaNdY FiT*:
YouTube
Tweet
Such a creative recipe! I might try them out, but without meat. They look so tasty.
ReplyDeleteOOOH these sound absolutely fabulous!!
ReplyDeleteHappy Friday and weekend to ya!
Boo ya! I'm totally adding these in next week! They look awesome!!!
ReplyDeleteHope you like them!
DeleteThese would be so great to pack up for lunch at work! Love this. Extra hot sauce for me, please. :)
ReplyDeleteanything that POPS in your mouth with deliciousness is okay by me! YUM!
ReplyDeleteYep! I can't wait to pop healthy bites into my mouth soon!
DeleteI will def. be adding them to the menu for next week! Happy Friday!
ReplyDeleteAwesome! Enjoy!
DeleteMMMMM These look yummy (as always)
ReplyDeleteWhat in the world would we do without our muffin makers?
ReplyDeleteI have no idea!
DeleteYum--those sound fantastic. I love mustard with chicken.
ReplyDeleteChicken poppers! Love the name, and they look fantastic. You're so creative!
ReplyDeleteHehe Thanks Laura!
DeleteI could totally make these with seitan or tempeh. They'd make for great party appetizers.
ReplyDeleteOooohhh they would! Yummm!
DeleteAwesome! I'll have to give it a try :)
ReplyDeleteAWESOME!! my hubby loves any type of "poppers" plus we both love chicken.. i've gotta try these!!
ReplyDeleteYes try!
DeleteI love egg bites- usually do them with canadian bacon- but never tried chicken! Yum. Glad it's a yummy recipe you can enjoy too!
ReplyDeleteYum! I love all the different spices and flavors you put into these. I always find that muffin recipes tend to be a little bland when it's a savory recipe. Great job! Putting these on my list of must tries from your recipes :) Happy Friday!
ReplyDeleteNothing like a savoury bite size popper! ;)
DeleteAwesome!! Totally convenient to grab on the go. I need to try them!!
ReplyDeleteTotally saw this love nuggets on Instagram and KNEW I had to comment because they look amazing! I am totally drooling right now... Soooo hungry! LOL! I need to make a huge batch of these and then just freeze them and take them out when I need them!
ReplyDeleteYEssssssssss. Now stop drooling and starting baking! ;)
DeleteI make something similar to this, minus the chicken, I will definitely have to try with chicken, sounds delicious.
ReplyDeleteThis looks great! Nice snack on the run too.
ReplyDeleteHoly crap those look delicious! And I love that they're no carb too, I've been eating a lot of those and I have a glucose test coming up for baby haha! Going to have to try these after this weekend :)
ReplyDeleteOh wow these look so good :) im low carbing it at the moment and looking for different ideas so will definitely be giving these a go :)
ReplyDeleteDo it! Perfect for low carb :)
DeleteCan't wait to try these! making them on Sunday morning, I'll tweet you a pic.
ReplyDeleteI love the addition of Teddy's thoughts!!! :)
ReplyDeleteGREAT recipe Kierston!!!
Ummmmmmmm, I like to pop cookies in my mouth! :)
heheh! I know ;)
DeleteLove all your recipes! Plus, anything pop-able I'm all over!
ReplyDeleteYum, yum, yum! Pinning and sharing and making this weekend!
ReplyDeleteHope they turned out yummy for ya!
DeleteI read your blog all the time, I REALLY need to get into cooking! I think I may just start a challenge for myself, to cook at least one "Great, thought out meal" a week:)
ReplyDeleteYum! I'm going to try this with tofu :)
ReplyDeleteI'm running a trail race this morning and a long run tomorrow. Fingers crossed for no rain!
What a great snack! I'm so making these!
ReplyDeleteMmmmmmmm, those look to die for!
ReplyDeleteI love it when you give recipes that you can eat while prepping for a comp. It's still on my dream list but I'm not sure it will happen at my age.
ReplyDeleteCan't wait to hear about your fitting!
As far as foods to pop in my mouth, I'm pretty good with fruits and veggies. With hummus, of course.
mmmmm hummus!
DeleteMy meeting with Joan went great! I can't wait for our next meet up!